You can make gumpaste yourself from scratch, but there are a few chemical key ingredients you will need in order to pull this off. I did not make it from scratch, but instead went to Michael's craft store & bought a 16 oz canister; all you add is water & confectioner's sugar. After you follow the directions, you're ready to add in whatever food coloring you prefer.
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| Roll your gumpaste out until smooth & appropriate thickness |
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| Using a smallish round cutter, cut out several circles |
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| (See circles) :) |
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| Grasp one of the circles between your thumb and index finger and squeeze |
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| You want to squeeze around the edges to form the thin, rose petal type edges |
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| Begin from one side of your petal, and curl it inward toward the center |
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| With the other circles, cut them in half |
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| Take the halves and use the same thumb-squeezing technique to make smaller petals |
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| Then later the petals, wrapping around the center bud. |
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| The end product :) You can snip off the excess gum paste on the bottom of the rose and let the rose sit out to harden. |












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