Sunday, September 30, 2012

Cute "Thank You" Gifts


Jars for Pumpkin Spice Creamer


Pumpkin Gingerbread Biscotti


Mugs n' all!

I had my first baby shower at Seasons 52 {which I need to post pictures of!} on Sept. 8th.  It was Mad Hatter Tea Party themed and oh-so-cute.  They had a candy bar for the take away gifts where you scoop your own candy into these little "Eat Me"  jars {think 'Alice In Wonderland!'} ... but anyway, I don't want to go all into that until I post the pics because that takes the fun out of it!

I needed to make thank you gifts for my hostesses {I had 3} so I went onto Pinterest to get some ideas.  I decided on the Pumpkin Spice coffee creamer that you can find on there; I'll post a link at the bottom of this incase you wanna try.  And then I thought since we're heading into fall, I'd do the creamer and also some pumpkin biscotti.  I found a recipe for pumpkin gingerbread biscotti and used that.   The mugs I found at World Market & Marshalls.  I picked one that I thought would suit each personality. 

I'd never made biscotti before, so I was apprehensive.  You have to bake it twice to get it nice and crunchy.  I dipped mine in white chocolate {which I highly recommend!} but I also left a few undipped.  I sampled some to make sure they were edible and yes, I'd definately say dip ALL of them in white chocolate. It just gave them an extra sweetness that I felt the ones that were undipped were missing.  Then I wrapped them in clear baggies & tied on a pretty tag that I used stamps to make and labeled them.  Those bad boys went into the mugs.

The pumpkin spice creamer was pretty good, I thought.  It's lacking the chemicals & sugary sweetness that you find in the store-bought creamers, but since it's homemade and fresh I think it's better for you in the long run anyway!  The only thing was that I noticed the spices and creamer separated in the jars that I put them in, so they needed to be stirred before used in coffee.   For the jars, I just bought plain mason canning jars.  On the lid, I took some scrapbook paper and cut out a design and mod podged it to the lid.  I thought it was cute & clever, and added some personality to the jar.   This would definately work for any mason jar gift project, from candy in a jar to cookie or brownie mix.  You could personalize it with different colors/designs, etc.   I also wrapped a tag around that.  I found the brown leaf tags at Target for $1 and I rubbed their edges with brown and turquiose/blue ink to distress them.  I also stamped them using the bottom of a wine cork & ink to give them a little design and take away the "blahs"... uber cute!

Click here for Pumpkin Spice Creamer recipe :)

Click here if you'd like to make the biscotti :)

Friday, September 7, 2012

10 more weeks to go!

Well, I have 10 more weeks left of baby growing to go and then my due date will be in sight!  My belly button has officially "popped" and I'm not sure how far it is truly capable of stretching, considering the baby will add a few more significant pounds in the new few weeks. :-O
We have always had bigger babies; our first was 8lbs 15oz and our second son was 9lbs 3oz.  At our last sonogram, the sonographer said 'dis widdle peanut is in the 80th percentile for size.  As I am barely scraping by on education, I'm guessing that means he shall also be a larger baby. 


This pregnancy has thrown me for a teeny, tiny loop because it's been different from the last two.  All the nausea went away for several weeks in my second trimester, but now that I'm in my third, some of it has returned.  My midwife said that can happen & recommended I continue taking my zofran.  Bleh -_-    I'm also down to visiting her now every 2 weeks instead of once a month, and will soon be taking a tour at the birth center that I plan on delivering Mister at. 

Speaking of which....  I will be going drug-free.  I've never done this before, but I'm looking forward to the experience because of everything I've heard and read about it.  If you go without an epidural, labor normally progresses much faster and you have a quick recovery time.  They have birthing tubs you can get into and the warm water helps eleviate contraction pain and relax the mama.  My plan is to pretty much just go with the flow and as T.I. puts it- 'I can do whatever I liikkkkkke'....

Tomorrow is my first baby shower! It's going to be at Seasons 52 and it's Mad Hatter Tea Party Themed!  I know- it's SO 'me'!!! :)  I've heard the food there is awesome, and the ambiance, too.  I kind of have a little cold or something type thing that I've been trying to beat out with salt water gargling and vitamin c, so I'm praying that by tomorrow, I will have improved & can go and enjoy myself! Can't wait!!! x